Temperature Mode:
Dry storage
Weight / Vol.:
450 g / 900 g / 1 kg
Description:
Peas (yellow / yellow split / chickpeas) are delicate, creamy and easy to prepare, making them the most popular legume. It is a source of fiber, high in vegetable protein, minerals and vitamins. Split peas do not require pre-soaking, they cook quickly enough, only 40 minutes. It is used for making thick stews, hearty soups and cereals.